Tickets are now on sale for our final Aboveground dinner of the year! Join us on Saturday October 18 from 5:00 – 7:30 pm as Turquoise Cellars hosts Le Metro. Click here to purchase your seat at the table.
This intimate, family-style meal meal will feature Aaron’s selections from (yet-to-be-released) Volume XVII: Curator’s Reserve alongside a menu of tasty treats by Turquoise’s Chef Taylor.
We’re also already preparing for our Annual Holiday Bubbles Bash, to be held on Friday December 5 at the incomparable Westgate Hotel in downtown San Diego. Mark your calendar, (buy your plane tickets?) and get ready for a Champagne Masquerade!
More details coming soon.